1920 Collagen research begins as animal tissue is recognized as a remedy for joint complaints.
1930's first evidence of Collagen's molecular-level regular structure emerged.
1955 The "Madras" model (triple-helical), proposed by G. N. Ramachandran, accurately depicted collagen's quaternary structure.
1982 our partner's state-of-the-art facility leads the collagen industry by producing Collagen Peptides or "drinkable collagen".
1985 first clinical studies on the benefits of Collagen Peptides to joint cartilage, skin, hair, bones and overall health.
2014 Clinical study by Jess G. Snedeker & Alfonso Gautieri coins the phrase "Collagen acts as the body's glue". Providing elasticity and strength to essential tissues like skin, cartilage, tendons, and bones.
2020 exactly 100 years later, the Collagenx scientific team leverages the century-old research to craft sparkling water formulas infused with Collagen Peptides.
Choosing a selection results in a full page refresh.
